Moderate coffee consumption may lower the risk of Alzheimer's disease by up...
Drinking 3-5 cups of coffee per day may help to protect against Alzheimer's Disease, according to research highlighted in an Alzheimer Europe session report published by the Institute for Scientific...
View ArticleCoffee may be associated with a lower risk of malignant melanoma
Both epidemiological and pre-clinical studies have suggested that coffee consumption has a protective effect against non-melanoma skin cancers. However the protective effect for cutaneous melanoma...
View ArticleModerate coffee consumption lessens risk of clogged arteries and heart attacks
People who drink a moderate amount of coffee daily are less likely to develop clogged arteries that could lead to heart attacks, reveals research published online in Heart. Researchers from South Korea...
View Article14 percent of toddlers may be drinking coffee
(HealthDay)—Although they may just be learning how to say the word coffee, about one in seven 2-year-olds in Boston drinks the caffeinated beverage, a new study finds.
View ArticlePacked with health benefits, coffee gains ground with experts
Long viewed as a controversial dark substance, coffee is gaining ground among medical experts who say it can protect against heart disease, Parkinson's, Alzheimer's and diabetes, even if it is...
View ArticleInverse link for coffee intake, cholecystectomy risk
(HealthDay)—For premenopausal women and those using hormone replacement therapy (HRT), there is an inverse association between coffee consumption and risk of cholecystectomy, according to a study...
View ArticleWhat is the role of the gut microbiome in developing Parkinson's disease?
In recent years, an important Parkinson's disease (PD) research focus has been on gut-related pathology, pathophysiology, and symptoms. Gastrointestinal dysfunction, in particular constipation, affects...
View ArticleThree-five cups of coffee per day may reduce CVD mortality risk by up to 21...
Drinking 3-5 cups of coffee per day could cut an individual's cardiovascular disease (CVD) mortality risk by up to 21%, according to research highlighted in a EuroPRevent session report published by...
View ArticleNew research: Coffee not associated with lifestyle diseases
Danish researchers are the first in the world to have used our genes to investigate the impact of coffee on the body. The new study shows that coffee neither increases nor decreases the risk of...
View ArticleCoffee consumption habits impact the risk of mild cognitive impairment
A new study by researchers at the University of Bari Aldo Moro, Bari, Italy, Geriatric Unit & Laboratory of Gerontology and Geriatrics, IRCCS "Casa Sollievo della Sofferenza", San Giovanni Rotondo,...
View ArticleCoffee linked with increased cardiovascular risk in young adults with mild...
Coffee drinking is associated with increased risk of cardiovascular events (mainly heart attacks) in young adults (18-45) with mild hypertension, according to research presented at ESC Congress today...
View ArticleNo link between coffee consumption and common type of irregular heartbeat
There is no association between coffee consumption and an increased risk of atrial fibrillation, according to research published in the open access journal BMC Medicine. The research includes a...
View ArticleThe health benefits of coffee
Coffee, said the Napoleon-era French diplomat Talleyrand, should be hot as hell, black as the devil, pure as an angel, sweet as love.
View ArticleModerate coffee drinking may lower risk of premature death
People who drink about three to five cups of coffee a day may be less likely to die prematurely from some illnesses than those who don't drink or drink less coffee, according to a new study by Harvard...
View ArticleDrinking coffee may slow progression of liver disease
(HealthDay)—Regular coffee consumption seems to delay disease progression in alcoholic liver disease (ALD) and primary sclerosing cholangitis (PSC) patients with end-stage liver disease (ESLD) and...
View ArticleNew study links coffee consumption to decreased risk of colorectal cancer
Whether you like your coffee black, decaf, half-caff or even instant, feel free to drink up. Researchers at the University of Southern California (USC) Norris Comprehensive Cancer Center of Keck...
View ArticleNo link for tea, coffee intake with barrett's esophagus
(HealthDay)—After adjustment for confounding variables there is no correlation between the risk of Barrett's esophagus (BE) and tea or coffee consumption, according to a study published in the May...
View ArticleExtensive scientific review finds benefits of drinking coffee outweigh risks
Coffee is enjoyed by millions of people every day and the 'coffee experience' has become a staple of our modern life and culture. While the current body of research related to the effects of coffee...
View ArticleCoffee drinking habits can be written in our DNA, study finds
Researchers have identified a gene that appears to curb coffee consumption.
View ArticleJava gene study links caffeine metabolism to coffee consumption behavior
Depending on a person's genetic make-up, he or she might be able to guzzle coffee right before bed or feel wired after just one cup, based on continuing research at Northwestern Medicine.
View ArticleCoffee speeds time to bowel movement after gynecologic Sx
(HealthDay)—Coffee consumption speeds the time to bowel movement after complete staging surgery of gynecologic cancers, according to a study published in the February issue of the American Journal of...
View ArticleWhat are 'coffee naps' and can they help you power through the day?
Caffeine and napping have something in common. Both make you feel alert and can enhance your performance, whether that's driving, working or studying. But some people are convinced that drinking a...
View ArticleTake a coffee or tea break to protect your liver
Chronic liver diseases rank as the 12th cause of death worldwide and many of these disorders are associated with unhealthy lifestyles. Conversely, a healthier lifestyle can help prevent or reverse...
View ArticleDrinking coffee could lead to a longer life, research says
Here's another reason to start the day with a cup of joe: Scientists have found that people who drink coffee appear to live longer.
View ArticleDrinking coffee reduces risk of death from all causes, study finds
People who drink around three cups of coffee a day may live longer than non-coffee drinkers, a landmark study has found.
View ArticleHigher coffee consumption associated with lower risk of death
Higher coffee consumption is associated with a lower risk of death, according to research presented today at ESC Congress. The observational study in nearly 20 000 participants suggests that coffee can...
View ArticleCaffeine linked to lower risk of death in women with diabetes
Women with diabetes who regularly drink caffeinated coffee or tea may live longer than those who don't consume caffeine at all, according to new research being presented at this year's European...
View ArticleThree or more cups of coffee daily halves mortality risk in patients with...
Patients infected by both human immunodeficiency virus (HIV) and hepatitis C virus (HCV) are at specific risk of end-stage liver disease and greater risk of cardiovascular diseases and cancer. In...
View ArticleCaffeine consumption may help kidney disease patients live longer
Caffeine consumption may prolong the lives in patients with chronic kidney disease (CKD), according to a study that will be presented at ASN Kidney Week 2017 October 31-November 5 at the Ernest N....
View ArticleModerate coffee drinking 'more likely to benefit health than to harm it', say...
Drinking coffee is "more likely to benefit health than to harm it" for a range of health outcomes, say researchers in The BMJ today.
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